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Chipotle Sauce Recipe

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Ingredients:

  • 1 1/3 c Dark corn syrup
  • 1 1/3 c Extra strong coffee
  • 1 c Catsup
  • 1 c Cider vinegar
  • 1 c Worcestershire sauce
  • 8 T Chili powder
  • 4 T Corn oil
  • 8 t Prepared mustard
  • 2 t Salt
  • 2 cn Chipotle Peppers
  • 1 Cornstarch

Directions:
Blenderize the above mixture. Thicken with cornstarch to desired thickness. May be canned in a W.B. Canner for 15 minutes using 1/2 Pint Jars.






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Submitted 6/13/05.
Source: Meal Master
Submitted By: Shelly
shellack@aol.com
Chipotle Sauce


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