Ingredients
- 1/2 cup granulated sugar
- 1 teaspoon dry mustard
- 1 teaspoon paprika
- 1 teaspoon celery seed
- 1/4 teaspoon salt
- 1/2 cup honey
- 1/2 cup vinegar
- 1 tablespoon lemon juice
- 1 teaspoon onion, grated
- 1 cup salad oil
Directions
Mix first five ingredients in a medium bowl. Add honey, vinegar, lemon juice and onion. Mix continuously with mixer. Add to salad oil and blend well and refrigerate.
Makes 2 cups.
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Submitted 6/13/05.
Source: Detroit Free Press
Submitted By: Linda Wilson
lwilson@gatecom.com
Honey Mustard Salad Dressing