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Horseradish Sauce Recipe

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Ingredients:

  • 1/2 Cup ground fresh horseradish or
  • prepared horseradish
  • Salt to taste
  • 1 hard boiled egg finely ground
  • 1 Cup mayonnaise
  • 1 teaspoon Worcestershire sauce

Directions:
Mix all the ingredients together in a small mixing bowl. This will keep in the refrigerator, covered, for several weeks.






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Submitted 6/13/05.
Source: Justin Wilson's Homegrown La. Cook
Submitted By: Jan
kjweld@snowhill.com
Horseradish Sauce


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