Herbed-onion Turkey Burger Recipe

2 pounds ground turkey
1/3 cup mayonnaise
1 (1-ounce) envelope dry onion soup mix
1 tablespoon minced fresh or
1 teaspoon dried thyme
2 teaspoons minced fresh or 1/2 teaspoon dried rosemary
1/2 teaspoon pepper
Toppings: honey mustard, mayonnaise, lettuce, sliced tomato

Combine first 6 ingredients. Shape into 8 patties. Grill over medium-high heat (350 to 400) 5 minutes on each side or to desired degree of doneness. Serve on buns with desired toppings.