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Jerk Rub Recipe

  Caribbean Sauces




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Ingredients:
  • 1 1/2 tbsp sugar
  • 1 tbsp onion powder
  • 1 tbsp dried thyme
  • 2 tsp ground allspice
  • 2 tsp fresh ground pepper
  • 2 tsp ground red papper
  • 1 tsp salt
  • 3/4 tsp ground nutmeg
  • 1/4 tsp ground cloves

Directions:
Combine all ingredients; store in airtight container. Sprinkle on chicken or seafood before grilling.

Yield: 1/3 cup.





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Submitted 6/13/05.
Source: Southern Living1993
Submitted By: Ruth Burbage
burbage@pell.net
Jerk Rub


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