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Lamb Chops with Mustard Honey Glaze Recipe

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Ingredients:

  • 1/4 c Dijon Mustard
  • 1/4 c Honey
  • 1 ea Garlic clove, minced
  • 1/4 ts Ground Ginger
  • 4 ea Large Lamb shoulder chops

Directions:
Mix together first 5 ingredients. Trim excess fat from chops; place chops on grill. Generously spread chops with half of spice mixture and baste during grilling.






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Submitted 6/13/05.
Source: Meal-Master
Submitted By: Shelly
shellack@aol.com
Lamb Chops with Mustard Honey Glaze


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