Frijos Recipe

Directions
1. Cover the dough with a towel or plastic and thaw at room temperature for about 2 hours.
2. Heat oil in an frying pan or deep-fat fryer to 375*.
3. Combine the sugar and cinnamon;set aside.
4. Stretch each piece of dough into a flat circular shape.
5. Fry, a few at a time, for about 1 1/2 minutes per side or until browned.
6. Drain on paper towels.
7. Brush with butter and sprinkle with cinnamon-sugar.