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Hot Northwest Seafood Gazpacho RecipeSpanish Soup | ||
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More recipes with salmon More Spanish Soup Recipes | ||
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Ingredients:
Directions:
Add olive oil to a medium-hot pan (a high side saute pan or heavy 6-quart pot), then saute onion and garlic for 5 minutes; add tomatoes, cilantro, and basil, and season with chili powder; pepper flakes and salt to taste. Add lemon juice, Chardonnay, tomato sauce and chicken stock, then simmer (uncovered) for 10 minutes. Add scallops, salmon and prawns and cook until prawns turn color, about 4 minutes. Do not overcook. Prep time: 60 minutes Wine suggestion: Chardonnay Serves 4 cost: moderate
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Submitted 6/13/05.
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Other cooking sites with salmon recipes: thesalmons.org recipes for Salmon Salmon Recipes at allrecipes.com Chef De Cuisine Salmon Recipe Collection |
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