Light Tomato Sauce Recipe

Italian Sauces

More Italian Sauces Recipes

Ingredients:

1 medium onion, chopped
2 cloves garlic, minced
6 fresh tomatoes, peeled, seeded and chopped
1/2 tsp. granulated sugar
1/2 tsp. basil
1/4 cup red wine
Salt and freshly ground black pepper to taste

Directions:

Saute onion and garlic in large skillet coated with non-stick vegaetable spray. Add remaining ingredients, and simmer 15-20 minutes. Serve over hot pasta.

Dressing has 2.2 g fat per serving.

Print this recipe

Submitted 6/13/05.
Source: Best Recipes: Jan./Feb. '94
Submitted By: Linda Wilson
lwilson@gatecom.com
Light Tomato Sauce


Waring Pro Belgian Waffle Maker