Tortilla Chip Dip Recipe at Epicurean.com

Tortilla Chip Dip Recipe

  Mexican Dips

    




Ingredients:
8ounces of cream cheese
Pace Picante Medium Sauce
grated cheddar cheese
1/4 gated onion Cook

Directions:
Line a pie plate with 8ounces of cream cheese, Cover with Pace Picante Medium Sauce, Cover with grated cheddar cheese ( the yellow kind)mixed with 1/4 gated onion Cook for about 15 minutes or until bubbly at 350. Eat with crackers or better still tortilla chips.


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More Mexican Dips Recipes

Submitted 6/13/05.
Source: Louise B.
Submitted By: Louise B
lebon@icanect.net
Tortilla Chip Dip


  

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