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Fresh Tomato Sauce Recipe | ||
Italian Sauces | ||
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| Ingredients:
3 tbsp olive oil
3 cloves garlic, peeled & quartered 1 1/2 tbsp chopped fresh basil or 1 tsp dried basil 3 2/3 c. tomatoes, peeled and chopped Salt & pepper to taste 1 tsp oregano
Directions:
Heat oil in large saucepan; add garlic and saute for 1 minute. Remove garlic from pan and discard. Add basil, tomatoes, salt & pepper to oil. Stir well and cook over low heat for 30 minutes. Stir in oregano. |
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Submitted 6/13/05.
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