Guacamole Recipe

2 avocodos
juice of lemon (a sqeeze or three)
2 tabelspoons minced onion
2 tablespoons minced cilantro
1 clove of smashed, chopped garlic
1/2 diced tomato
salt to taste
pinch of cayenne pepper

In a small bowl, smash the avocado using a fork and a spoon for best results. You can use a processor if you want it commercially smooth, I prefer it chunky. Mix the rest of the ingredients into the avocado mixture,store in a covered container for not to much more than an hour before you plan to use it. It's simple and delicious enjoy! After you've make this a couple of times you can gauge how much tomato, garlic, cilantro, onion, pepper you actually want in your recipe.