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Country Ham Spoon Bread Recipe

  American Bread




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Ingredients:

  • 1/2 cup yellow corn meal
  • 1/4 cup all purpose flour
  • 3/4 tsp salt
  • 1 tsp double acting baking powder
  • 1 egg
  • 1 cup buttermilk
  • 1 cup chopped ham

Directions:
Combine corn meal, flour, salt and baking powder then sift. Beat egg and stir in. Add buttermilk and ham.

Bake at 375 degrees in oven until crusty for about 45 min.






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Submitted 6/13/05.
Source: My files
Submitted By: Rick Smith
rick@dragons.net
Country Ham Spoon Bread


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