Russian Teacakes Recipe

Mix butter, sugar, and vanilla thoroughly. Measure flour by dipping method or by sifting. Stir flour and salt together, blend in. Stir in nuts. Chill dough.

Heat oven to 400 degrees. Roll dough in 1" balls. Place on ungreased cookie sheet. (Cookies do not spread) Bake 10 to 12 minutes, or until set but not brown. While still warm roll in confectioners sugar. Cool. Roll in sugar again.
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