Ingredients
- GREEN CHILE CHEESE SPREAD
- A make-ahead cheese spread. Serve with corn chips, tortillas, or your favorite assortment of crackers.
- 4 ounces cream cheese, softened
- 1/4 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 (4-oz.) can Diced Green Chiles (one reviewer used 2 cans)
- 3 tablespoons sliced green onion
- 1/2 teaspoon hot pepper sauce
- 1/2 teaspoon chili powder
- 1/4 teaspoon ground cumin
Directions
Directions:
COMBINE cream cheese and sour cream in medium bowl. Stir in cheddar cheese, Monterey Jack cheese, chiles, green onion, hot pepper sauce, chili powder and cumin. Mix well. Refrigerate until ready to serve.
(Note: One reviewer served it warm - she mixed ingredients in small crockpot, heating until cheese was melted).
Makes 2 cups
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Submitted 12/6/07.
Source: Recipezaar
Submitted By: merstar unicorn
GREEN CHILE CHEESE SPREAD