Death by Chocolate Recipe

Bake brownies according to package directions, cool. Punch holes in brownies with fork, pour Kahlua* over brownies and set aside. Make chocolate mousse according to package directions. Break candy bars into small pieces in food processor or by tapping them with a hammer right in the wrapper. (You can also buy the Heath pieces already chopped). Crumble half of the soaked brownies and place in the bottom of a large glass dish. Cover with half of the mousse, layer with half the candy, then half of the whipped topping. Repeat layers with the remaining ingredients. Garnish with a few of the candy bits.

*Instead of the alcohol you may substitute a mixture of 1 tsp sugar and 4 tbsp leftover black coffee.

**You may also have to substitute for the chocolate mousse, I can't always find it. You could substitute with regular chocolate pudding.