Dipping oils are a simple and delicious alternative to butter. Use freshly ground herbs and spices plus a good quality olive oil for maximum flavor and enjoyment.
Ingredients
- 5 twists McCormick® Italian Herb Seasoning Grinder
- 2 shakes grated Parmesan cheese
- McCormick® Sea Salt Grinder (optional)
- 2 tablespoons extra virgin olive oil
Directions
1. Twist Italian Herb Seasoning Grinder over a small plate. Add cheese. Season to taste with sea salt. 2. Pour oil over spices to cover center of plate. Gently swirl plate to moisten spices.3. Serve as a dipping sauce with crusty bread
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Submitted 12/26/06.
Source:
Submitted By: reda washington
washington_rz@yahoo.com
Italian Herb Bread Dipping Oil