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Toffee Rice Pudding Recipe

  British Dessert




More British Dessert Recipes
Ingredients:

  • 100grms Pudding Rice
  • 350ml milk
  • 2 slices Jim Garrahy’s Traditional Toffee fudge

Directions:
Put all ingredients into deep oven tray and bake for 90 minutes. Stir every 15 mins.






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Submitted 8/9/06.
Source:
Submitted By: Sian Holt
sian@fudgekitchen.co.uk
Toffee Rice Pudding


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