Ingredients
- Ketchup
- horseradish
- fresh lemon
- vinegar
Directions
Not that complicated. just add horseradish to ketchup and a good squeeze of fresh lemon juice and a touch of vinegar and more if you like a more tart taste. Stir to your own taste preference
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Submitted 12/4/05.
Source: my own recipe
Submitted By: David Sorin
dsorin@shaw.ca
seafood cocktail