Buffalo Wings Recipe

Mix BBQ sauce and Frank's Red Hot sauce to desired taste. Using 1/2 of prepared sauce, pour over wings and marinate for 1 hour. Then cook using the method you prefer (bake, BBQ or broil) until done. Pour remaining sauce mixture over wings. Refrigerate for one day. Heat and enjoy. You can eat these wings right away, but if you refridgerate them for a day, they absorb more flavor.