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Peppery Beef Tenderloin Recipe

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Ingredients:

  • From the poster: "This is great done on a grill too!"
  • 6 servings
  • 1 teaspoon oregano
  • 1 teaspoon paprika
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon basil
  • 1 teaspoon cracked black pepper
  • 1/8 teaspoon cayenne pepper
  • 3 lbs tenderloin beef

Directions:
1. Mix all the spices together well.
2. Rub into the tenderloin.
3. Place on rack in a roasting pan.
4. Bake at 400 F for 45 minutes----rare; 60 minutes---medium rare; 65 minutes---medium; 73 minutes---well done.
5. Let stand for 10 minutes before slicing.







Print this recipe

Submitted 6/13/05.
Source: posted by MizzNezz - Recipezaar
Submitted By: Meryl
merstarunicorn11@hotmail.com
Peppery Beef Tenderloin


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