Peppery Beef Tenderloin Recipe

From the poster: "This is great done on a grill too!"

6 servings

1 teaspoon oregano
1 teaspoon paprika
1 teaspoon thyme
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon basil
1 teaspoon cracked black pepper
1/8 teaspoon cayenne pepper
3 lbs tenderloin beef

1. Mix all the spices together well.
2. Rub into the tenderloin.
3. Place on rack in a roasting pan.
4. Bake at 400 F for 45 minutes----rare; 60 minutes---medium rare; 65 minutes---medium; 73 minutes---well done.
5. Let stand for 10 minutes before slicing.