Ingredients

  • Makes 4 dozen (24 servings).
  • Printed from Allrecipes, Submitted by Robin
  • 2 cups white sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 cup butter (or margarine)
  • 1/2 cup milk
  • 1 pinch salt
  • 3 cups quick cooking oats
  • 1/2 cup peanut butter
  • 1 teaspoon vanilla extract

Directions

Directions
1. In a saucepan bring sugar, cocoa, butter, milk, and salt to a rapid boil for 1 minute.
2. Add quick cooking oats, peanut butter, and vanilla mix well.
3. Working quickly drop by teaspoonfuls onto waxed paper and let cool.





Print this recipe

Submitted 6/13/05.
Source: allrecipes
Submitted By: Meryl
merstarunicorn11@hotmail.com
No Bake Cookies III