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salmon with honey &onions Recipe

  Venezuelan Seafood




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Ingredients:

  • 2 pounds salmon filets
  • 1/2 cup honey
  • 1/2 cup wine vinegar
  • 1 cup sliced red onions
  • salt & pepper

Directions:
mix honey and vinegar then marined de onions
for at least one hour
salt and pepper the filets then add the onion mixture
heat the oven at 350 degres and bake for 20 minutes






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Submitted 6/13/05.
Source: xx
Submitted By: Eduardo Larrazabal
elarrazabal@manpa.com.ve
salmon with honey &onions


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