Jamaican Chicken Recipe

Caribbean Chicken

More Caribbean Chicken Recipes

Ingredients:

6 pineapple slices
3 chicken breasts, split
salt and pepper
1 can cream of chicken soup
1 tsp. instant coffee
1 cup sharp cheddar cheese, shredded

Directions:

Place pineapple slices in 11 3/4 x 7 1/2 inch baking dish; top with chicken. Season with salt and pepper. Combine soup and coffee. Spoon over chicken.
Bake in 375 degree oven 40 minutes. Top with cheese; bake until melted. Serves t.
Good with parslied rice and broccoli.

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Submitted 6/13/05.
Source: Cathedral Chapel Cookbook
Submitted By: LB
cbatorjr@aol.com
Jamaican Chicken


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