Ingredients
- 6 ounces semi-sweet chocolate chips
- 6 ounces butterscotch chips
- 6 ounces Chinese noodles
- 7 1/2 ounces salted Spanish peanuts
Directions
Melt chocolate and butterscotch chips over hot water. Add noodles and peanuts.
Drop by spoonfuls on the wax paper keeping mixture hot throughout. Chill. Makes 4 dozen.
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Submitted 6/13/05.
Source: Recipe Source
Submitted By: LB
cbatorjr@aol.com
Chinese New Years Cookie