Ingredients
- 1 stick butter
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 cups flour, sifted
- 1/4 teaspoon salt
- 1 egg, beaten
- 1 cup buttermilk
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 6 Heath bars, crushed
Directions
Combine margarine, sugars, flour, and salt in bowl, using a pastry
blender and cutting in margarine as for pie crust. Reserve 1/2 cup
of the mixture to be used for topping. Beat egg and add to crumb
mixture. Combine baking soda w/buttermilk, add to mixture. Add
vanilla and mix thoroughly. Turn into buttered 9x13" pan. Top with
reserved crumb mixture. Crush Heath bars. Sprinkle all over top
of batter. Bake at 350~ for 30 mins. Place pan on rack to cool,
cut in squares. Source: Keep Cooking the Maine Way by Marjorie
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Submitted 6/13/05.
Source: recipe cottage
Submitted By: Lee.M Kaye
setters@internode.on.net
Heath Bar Squares