Ingredients
- 2/3 c All-purpose flour
- 1/2 c macadamias, chopped
- 1/3 c Firmly packed brown sugar
- 6 tb Butter, softened
- 1 1/4 c All-purpose flour
- 1/2 c Granulated sugar
- 1/2 c Butter
- 1/2 c Raspberry or strawberry jam
- 1 pk Nestle toll house milk
- -chocolate morsels (11.5 oz)
Directions
TOPPING: In small bowl, combine 2/3 cup flour, pecans and brown sugar. With pastry blender or 2 knives, cut in 6 tablespoons butter until mixture resembles coarse crumbs; set aside.
CRUST: Preheat oven to 375'F. Grease 9" square baking pan. In small bowl, combine 1 1/4 cup flour and granulated sugar. With pastry blender or 2 knives, cut in 1/2 cup butter until mixture resembles fine crumbs. Press into prepared pan.
Bake 20-25 minutes until set but not brown. Spread with jam. Top with Nestle Toll House milk chocolate morsels and Topping.
Bake 15-20 minutes longer until top is lightly browned. Cool completely; cut into 2 1/4" squares.
Makes 16 squares.
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Submitted 6/13/05.
Source: the net
Submitted By: Lee.M Kaye
setters@internode.on.net
Fruit & chocolate dream squares