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Split Pea Soup Recipe

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Ingredients:

  • 3 tbsp. butter
  • 2 med. onions, minced
  • 8 c. water
  • 2 c. dried split peas
  • 5 cloves
  • 1 bay leaf
  • 1/2 lb. bacon, cut crosswise
  • 2 stalks celery, chopped
  • 2 med. carrots, diced
  • 1/4 tsp. marjoram
  • 1 tbsp. salt
  • 1/2 tsp. pepper

Directions:
Put all ingredients into crockpot. Cover and cook on low for 8 to 10 hours. Before serving remove bay leaf and cloves.






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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Split Pea Soup


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