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Yogurt Salad Dressing Recipe

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Ingredients:

  • 1 (8 ounce) container plain low-fat yogurt
  • 2 teaspoons lemon juice
  • 1 teaspoon Dijon-style prepared mustard
  • 1 teaspoon chopped fresh parsley
  • 1 teaspoon chopped fresh chives

Directions:
In a small bowl, beat together yogurt and lemon juice until smooth. Stir in mustard, parsley, and chives. Refrigerate until ready to serve.






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Submitted 6/13/05.
Source: www.vegetarianrecipe.com
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Yogurt Salad Dressing


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