Ingredients
- 1 cup vanilla wafers crushed
- 1 cup powder sugar
- 1 1/2 cups finely ground nuts
- 2 TBS cocoa
- 2 TBS. light corn syrup
- 1/4 cup rum
Directions
Combine above ingredients. Form dough into 3/4 inch balls and roll in powdered sugar.
Store in air tight container in a cool place.
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Submitted 6/13/05.
Source: Grandma Blanche
Submitted By: Pam Stewart
pamstewart2@attbi.com
Rum Balls