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Black Bottom Cupcakes Recipe

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Ingredients:

  • Batter:
  • 1 1/2 cups flour
  • 1 cup water
  • 1 tsp salt
  • 1/3 cup oil
  • 1 tsp baking soda
  • 1 tbl. vinegar
  • 1 cup sugar
  • 1 tsp. vanilla
  • 1/4 cup cocoa
  • Filling:
  • 8 oz. cream cheese
  • 1/2 cup sugar
  • 1 egg
  • 1/8 tsp. salt
  • 1 cup semi-sweet chocolate morsels

Directions:
Combine in small bowl - cream cheese, egg, salt, sugar and chocolate morsels. Mix well and set aside. Sift together in large bowl - flour, salt, baking soda, sugar, cocoa. Add water, oil, vinegar and vanilla. Beat with electric mixer well. Fill small muffin tins lined with muffin papers 1/2 full with chocolate batter. Top each with 1/2 tsp. cheese filling. Bake approximately 18 min.






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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Black Bottom Cupcakes


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