Sweet Potato Pudding Recipe

Vegetable

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Ingredients:

3 Cups Mashed Sweet Potatoes
1 Cup Sugar
2 Eggs, Beaten
1/2 Stick of Butter or Margarine, Melted
1 Pinch Nutmeg
Topping:
1 Cup of Brown Sugar
1/3 Cup of Flour
1 Cup Chopped Pecans
1 Stick of Butter or Margarine, Melted

Directions:

Mix filling ingredients and pour into 9" x 13" greased pan. Mix topping ingredients together and sprinkle over filling. Bake in 350 degree preheated oven for 35 to 45 minutes.

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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Sweet Potato Pudding


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