Greek Salad Recipe

Greek Salad

More Greek Salad Recipes

Ingredients:

2 large tomatoes
1 cucumber
1 medium onion, sliced
1/4 lb Feta cheese crumbled
Black olives, optional
Olive oil
Vinegar
Salt
Fresh ground black pepper
Oregano, optional

Directions:

Cut tomatoes into wedges. Slice and peel cucumber. Combine in bowl with onion and feta.
Pour oil-vinegar dressing over salad ingredients.

Oil-vinegar dressing
Mix 2 parts olive oil to
1 part vinegar
Salt and fresh ground black pepper to taste
Mix ingredients and shake well.

Try to use good feta imported from Greece (it is creamier and not as salty). I am also partial to the use of good greek olive oil and kalamata black olives.

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Submitted 6/13/05.
Source: Vefa Alexiadou Greek Cuisine
Submitted By: Sari Vlahakis
sarijeff@msn.com
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