Yam & Apple Bake Recipe

American Vegetable

More Apple Recipes
More American Vegetable Recipes

Ingredients:

3 lb. Yams, peeled
1-3/4 lb. Pipin apples, peeled and cored
3/4 cup pure maple syrup
1/4 cup Apple cider
2 T. unsalted butter
1/8 t. salt

Directions:

Slice yams and apples into 1/4" slices.Put in 13x9x2 inch glass dish. Bring syrup, cider, butter and salt to a boil. Pour liquid over yams & apples. Cover tightly with foil. Bake at 375 for 1 hour. Uncover and bake 325 for 45 minutes. Baste every 15 minutes.

Serves 8-10

This recipe is fabulous.

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Submitted 6/13/05.
Source: A friend
Submitted By: Linda Sweet
rl-mccoy@home.com
Yam & Apple Bake


Le Creuset 7-1/4-Quart Round French Oven