Lobster Stew Recipe

Canadian Soup

More Lobster Recipes
More Canadian Soup Recipes

Ingredients:

2 cups lobster meat, cut in pieces
1/4 lb. butter
5 cups milk (or a combination of milk & cream)
1 cup crushed soda crackers (saltines)
1 tsp. salt

Directions:

Saute the lobster meat in butter over medium-low heat for about 5 minutes until lobster has a glazed appearance.
Scald the milk in the top of a double boiler. Lower heat and add the other ingredients and lobster meat and simmer 15 minutes, stirring occasionally.

Serves 6

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Submitted 6/13/05.
Source: Family Recipe
Submitted By: J T
rjb135@hotmail.com
Lobster Stew


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