Ingredients

  • 2 sticks margarine, softened
  • 2 c. sugar
  • 4 medium sized apples, chopped
  • 2 eggs
  • 2 c. flour
  • 1 tsp. baking soda
  • 1tsp. baking powder
  • 1 1/2 tsp. cinnamon

Directions

Cream margarine and sugar. Add eggs and beat until creamy. Add dry ingredients sifted together. Stir thoroughly. Add apples. Bake in 9X13 pan at 350 for about 40 minutes. DO NOT OVERBAKE.

Note: Brownies may look and feel like they're not done.



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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Apple Brownies