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Cream Cheese Deviled Ham Sandwich Spread Recipe | ||
Brunch | ||
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| Ingredients:
1 pkg Cream cheese, softened (8oz)
1 can Deviled ham (4 1/2 oz) 1/4 c Dry red wine 3 tb Finely chopped dill pickle 1 ts Instant minced onion 1 ts Worcestershire sauce 1/4 ts Instant minced garlic 1/4 ts Dry mustard
Directions:
Beat cream cheese, deviled ham and wine in small mixer bowl until creamy. Stir in remaining ingredients. Refrigerate and serve as a spread, or serve immediately as a dip. |
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Submitted 6/13/05.
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