This is excellent recipe .. can also be used for pecan halves. My family likes it as a snack.
- Non-stick vegetable oil spray
- 1/4 Cup brown sugar
- 1 Tbsp. olive oil
- 1 Tbsp. balsamic vinegar
- 1 Cup Walnut Halves
Spray sheet of foil with non-stick spray. Stir vinegar, oil and sugar in heavy medium skillet over medium heat until sugar melts and syrup bubbles .. about 3 minutes. Mix in walnuts. Stir until nuts are toasted and syrup coats nuts evenly .. about 7 minutes. Turn nuts out onto prepared foil. Using fork, separate nuts and cool completely. Coating will harden. Store in covered container in fridge.
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Source: Same recipe I requested from a recipe exchange
Submitted By: Joan Ulchar
Candied Walnuts or Pecans