Alfredo Sauce Recipe

Italian Sauces

More Italian Sauces Recipes

Ingredients:

3 tablespoons butter
8 fluid ounces heavy whipping cream
salt to taste
1 pinch ground nutmeg
1/4 cup grated Parmesan cheese
1/4 cup grated Romano cheese
1 egg yolk
2 tablespoons grated Parmesan cheese

Directions:

1 Melt butter or margarine in a saucepan over medium heat. Add heavy cream, stirring constantly. Stir in salt, nutmeg, grated Parmesan cheese, and grated Romano cheese. Stir constantly until melted, then mix in egg yolk. Simmer over medium low heat for 3 to 5 minutes. Garnish with additional grated Parmesan cheese, if desired.

Makes 2 servings

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Submitted 6/13/05.
Source: Internet/B.Mason
Submitted By: Marlen
matchlessm@aol.com
Alfredo Sauce


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