CANDIED PECANS Recipe

American Potpourri

More American Potpourri Recipes

Ingredients:

Nonstick vegetable oil spray
1/4 cup (packed) golden brown sugar
1 tablespoons olive oil
1 tablespoons balsamic vinegar
1 cup pecan halves

Directions:

Spray sheet of foil with nonstick spray. Stir sugar, oil and vinegar in heavy medium skillet over medium heat until sugar melts and syrup bubbles, about 3 minutes. Mix in pecans. Stir until nuts are toasted and syrup coats nuts evenly, about 7 minutes. Turn nuts out onto prepared foil. Using fork, separate nuts and cool completely. Coating will harden.

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Submitted 6/13/05.
Source: My files
Submitted By: Marlen
matchlessm@aol.com
CANDIED PECANS


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