Ingredients
- 1/2 C. butter or margarine, softened
- 1-1/2 C. flour
- 3/4 C. granulated sugar
- 1 t. baking powder
- 3/4 C. light brown sugar, packed
- 1/2 t. salt
- 2 large eggs
- 1-10 oz. pkg. semisweet chocolate chunks
- 2 t. vanilla
- 1-(3-1/2 oz.) jar macadamia nuts, chopped
Directions
Preheat oven to 350 degrees. Beat butter & sugars in a large bowl, with electric mixer at medium speed, until light & fluffy. Beat in eggs & vanilla. Combine flour, powder & salt, add to butter mixture. Stir till well blended. Stir in chocolate chunks & macadamia nuts. Spread evenly into a greased 13x9" pan.
Bake 25 to 30 minutes or until golden brown. Remove pan to wire rack, cool completely. Cut into bars.
Yield: about 24 brownies.
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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Decadent Blonde Brownies