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Cheddar Mashed Potato Casserole Recipe | ||
Vegetable | ||
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| Ingredients:
5 large potatoes, cooked and mashed
1 lb shredded cheddar cheese 1 pint sour cream 2 bunches chopped green onions (optional) salt and pepper to taste
Directions:
Mix all ingredients. Pour into casserole and bake 30 minutes at 325 F. |
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Submitted 6/13/05.
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