Hummus Recipe

Middle Eastern Dips

More Middle Eastern Dips Recipes

Ingredients:

2 cups garbanzo beans, drained
1/3 cup tahini
1/4 cup lemon juice
1 teaspoon salt
2 cloves garlic, halved
1 tablespoon olive oil
1 pinch paprika
1 teaspoon minced fresh parsley

Directions:

1 Place the garbanzo beans, tahini, lemon juice, salt, and garlic in a blender or food processor. Puree until smooth. Transfer mixture into a shallow bowl.
2 Drizzle oil over dip, and sprinkle with parsley and paprika.

Makes 1-1/2 cups.

Print this recipe

Submitted 6/13/05.
Source: Internet/Rhoda McIntosh
Submitted By: Marlen
matchlessm@aol.com
Hummus


KitchenAid Professional 600 Series 6-Quart Stand Mixer