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Perogy Dough Recipe

  Polish Pasta




More Polish Pasta Recipes

Ingredients:
  • Flour 4 Cups
  • Sour Cream 1 Pint
  • Salt 1 teaspoon

Directions:
Put flour in Bowl Make a well in the Middle Slowly work in sour cream mixed with salt.






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Submitted 6/13/05.
Source: H Naumoff
Submitted By: Allan Robertson
alrober@ibm.net
Perogy Dough


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