Perogy Dough Recipe at Epicurean.com

Perogy Dough Recipe

  Polish Pasta

    




Ingredients:
Flour 4 Cups
Sour Cream 1 Pint
Salt 1 teaspoon

Directions:
Put flour in Bowl Make a well in the Middle Slowly work in sour cream mixed with salt.


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More Polish Pasta Recipes

Submitted 6/13/05.
Source: H Naumoff
Submitted By: Allan Robertson
alrober@ibm.net
Perogy Dough


  

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