Hot Artichoke Dip Recipe

American Appetizer

More Artichokes Recipes
More American Appetizer Recipes

Ingredients:

18-20 oz drained marinaded artichokes hearts - finely chopped
1 clove garlic - crushed
1 cup mayonaise
1 cup parmesan cheese
1 1/2 teaspoon lemon juice

Directions:

Finely chop artichoke hearts. Mix with crushed garlic, mayonaise, parmesan cheese and lemon juice. Bake in glass or corning ware bowl at 350 degrees for 40 minutes. Serve hot or warm

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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Hot Artichoke Dip


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