Ingredients

  • 5 oz sweetened condensed milk
  • 1 t vanilla
  • 2 C powdered sugar
  • 14 oz flaked coconut
  • 24 oz semisweet chips

Directions

Blend the milk and the vanilla. Add the sugar a little at a time until smooth. Stir in the coconut. The mixture should be firm. Pat firmly into a 9x13 pan and chill till firm. Cut into bars and dip into melted chocolate and let cool on waxed paper for several hours.



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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Homemade Mounds Bars