Cranberry Sauce Extraordinaire Recipe

1 In a large non-reactive sauce pan boil water and sugar until the sugar dissolves. Reduce the heat to simmer and add cranberries, pureed orange, apple, pear, dried fruits, pecans, salt, cinnamon and nutmeg. Stir to combine. Cover and simmer for 30 minutes, until the cranberries burst. Check and stir occasionally.
2 Remove from heat and let cool to room temperature. Refrigerate any leftovers.