Ingredients
- 4 tb Sweet butter
- 2 tb Brown sugar
- 6 tb Granulated sugar
- 3 tb Applejack or apple brandy
- 4 tb Sweet cider
- 2 tb Fresh orange juice
- 2 tb Heavy cream
Directions
Melt butter in a small saucepan and stir in both sugars. Add remaining ingredients, stir, and bring to a boil. Reduce heat slightly and cook for 4 minutes. Remove from heat and cool slightly.
Makes 1 1/2 cups glaze.
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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
APPLE CIDER GLAZE