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Pistachio Cake Recipe

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Ingredients:

  • 1 package yellow cake mix
  • 1 package instant pistachio pudding
  • 4 eggs
  • 1/2 cup oil
  • 1 cup water
  • 1 Tbsp. almond extract
  • 2-3 oz. Hershey syrup

Directions:
Mix everything together for 2 minutes except chocolate syrup. Grease & flour a tube pan. Put 1/2 the batter in pan and some of the chocolate over it. Then pour remaining batter and the rest of the chocolate syrup. Bake in oven at 350 degrees for 50-55 minutes.







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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Pistachio Cake


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