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Feijoa Salsa Recipe

  American Sauces




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Ingredients:

  • 3 feijoas, peeled and finely chopped
  • 1 onion, peeled and finely chopped
  • 1 Tbsp brown sugar
  • fresh ground black pepper

Directions:
Mix all ingredients together; purie if desired. Serve as a dip with tortilla strips, or as a topping for steak, fish, or chicken.






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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Feijoa Salsa


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